Smithfield Foods

With our iconic brands and high-quality food choices for every meal and snack in between — Smithfield Foods has become a standout leader in our industry, and on your plate.

Private For Profit

Year Founded

1936

Employees

10,001–50,000 employees

Administrators

Sarah Schellpeper

About Smithfield Foods

Since 1936, Smithfield Foods has been a staple on breakfast, lunch and dinner plates for millions of Americans and people around the world.

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Title Type Managers End Date

Associated Members

Plant Food Safety & Quality Assurance Manager @ Smithfield Foods for 5 year(s)


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